If you’re going to frolic in flower fields with anyone, do it with Jodi Flockhart who’s as radiant as the blooms growing on the flower fields and kitchen farm of her restaurant, Sault Restaurant Daylesford.

Upon arrival, it doesn’t take long for visitors to notice Oatlands’ remarkable past, given that it’s evident from the get-go, with sandstone buildings dotted about at every turn.

From humble beginnings, Orange F.O.O.D Week festival is Australia’s longest-running regional food and wine festival, with this year marking its 28th anniversary.