Diary Pauline Morrissey Diary Pauline Morrissey

A Taste of France: Lillet Luncheon

The space was sprinkled with an extra dose of magic dust, thanks the event’s host, Lillet — a French aperitif brand, based from Podensac, a small village south of Bordeaux.

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Diary Pauline Morrissey Diary Pauline Morrissey

Cotton Conversation with IKEA

Last night I attended an intimate event with IKEA Australia, where they hosted their Cotten Conversation Dinner, at a warehouse studio in Alexandria, Sydney.

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Diary Pauline Morrissey Diary Pauline Morrissey

IKEA: Democratic Design Days 2018

Spanning over two days, the event provided an opportunity for invited journalists and influencers from around the world, to get a scoop on the latest product designs and developments for the company.

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Diary Pauline Morrissey Diary Pauline Morrissey

WedShed: 2016 Christmas Party

To celebrate what has been a big year for them, a Christmas party was held at one of their registered venues, the Bangarra Room on Sydney’s Harbour.

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Diary Pauline Morrissey Diary Pauline Morrissey

Precinct 75: A Brooklyn-Inspired Hub

Precinct 75, located in St Peters, Sydney, is a vibrant and creative precinct comprising of 12 warehouse buildings, home to over 70 businesses, each with their own identity uniquely adapted in the spaces they occupy.

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Diary Pauline Morrissey Diary Pauline Morrissey

IKEA: Launch Party for GILTIG

Last Friday IKEA held a launch party for the GILTIG range at the beautiful Poolside Café. The collection includes vibrant tableware and home textiles as the result of a collaboration with London-based menswear designer Katie Eary.

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Diary Pauline Morrissey Diary Pauline Morrissey

Style Me Merivale: Panel Talk

It was a refreshing change to head along to a more formal affair at the Style Me Merivale talk where we got to take a sneak-peak into the creative minds behind the Merivale juggernaut.

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Diary Pauline Morrissey Diary Pauline Morrissey

March Into Merivale: 2016 Launch Party

Last night was the launch party for March into Merivale; the five-week annual food and wine festival in Sydney showcasing first-class food, desserts and drinks from over 50 of Merivale’s restaurants and bars.

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